Use As A Disposable Piping Bag
Nothing tastes better than frosting on cupcakes or cookies, and now you have an easy trick to frosting your desserts! Create a piping bag simply by wrapping up some foil and spooning the frosting into it. Then you’ll squeeze the frosting onto the treats and dispose of the foil once you’re finished.
Cook the Perfect Piece of Salmon
Ever craved a piece of salmon but didn’t cook it properly? Now you know, all you have to do to get a perfectly moist and flaky piece of salmon is wrap it in aluminum foil before cooking it. This ensures that everything is cooked evenly so it tastes perfect.